🔥 Up to 65% Off 😲 [Limited Supply Available] Ginseng Seeds

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Ginseng seeds are now available for fall 2024 planting!

Premium quality stratified Ginseng (Panax quinquefolius) seeds hand picked in eastern Asia. Our ginseng seeds are stratified washed and floated to remove non-viable seeds. Expect about a 80%-90% rate of germination over the spring of 2025, depending on growing conditions. Plant before the end of the 2024 planting season.

Looking to grow your own Ginseng plants? Look no further! We offers high-quality Panax Ginseng seeds that are freshly harvested and ready to grow.

Ginseng is a perennial herbaceous plant that is native to eastern Asia, where it has been used for medicinal purposes for over 5,000 years. It is a woodland wildflower that grows in shady mountain forests and produces small, white flowers with bright red drupes. The rootstock of the plant is used as an herbal medicine and is known for promoting health and body vigor.

Our seeds have already been stratified to break their dormancy and can be grown in pots or sown on the ground in spring, summer, or fall. To plant the seeds, simply sow them ¼-1/2 inch deep in loamy, clay, or sandy soil. Keep the soil moist, but not soaking wet, until the seeds germinate. Once the seedlings are a few inches tall, they can be transplanted into larger containers or directly into the ground.

Known as the original source of ginseng, this hardy perennial herb thrives in the shady mountain forests of eastern Asia. The pack of 20/50 seeds empowers you to cultivate your own Ginseng plants, whether in your garden or pots. The stout rootstock, renowned for its medicinal properties, makes this herb a prized addition to traditional medicine. Follow our simple growing instructions to nurture your own source of health and vitality.

Hardy Perennial Herb: Surviving in zones 3-9, this hardy perennial can reach up to 2 feet in height, enduring various climates.

Promotes Health and Vitality: With a history steeped in promoting health, Ginseng contributes to overall body vigor.

Easy-to-Grow: Our seeds comes with user-friendly growing instructions, making Ginseng cultivation a breeze.

Medicinal Properties: The highly valued rootstock of Ginseng is a key ingredient in numerous traditional herbal remedies.

Can you start ginseng in pots?

Yes! You can start ginseng seeds in pots in the fall, leave them outside for the winter, then transplant them to their permanent growing spot the next fall. We put 2 to 3 seeds in each individual pot since not all of them will come up. Place the pots in a protected spot under deciduous trees and mulch with maple, tulip poplar, or a mix of other favored trees.

Make sure your pots have good drainage because too much moisture can cause the seeds to rot. If you go through a really dry droughty stretch, especially in summer, give them a little water, but otherwise, let nature do its thing!

Planting Ginseng Seeds

There’s a pretty high rate of attrition with wild ginseng, so don’t expect that all of your seeds will sprout and survive.

Plant around 4 or 5 seeds for every square foot area. Within a few years, the hope is that one of every five seeds will have survived the elements, diseases, and forest critters and will turn into a maturing plant.

Scratch up the soil in your prepared spot and then broadcast the seeds over the loosened dirt. You may find it helpful to use a square foot planting tool, like the one shown below – we made it with some PVC pipe and twine.

To make sure that the seeds have good contact with the dirt, walk over the seeds you just broadcast. This will press them into the ground, without covering them too deeply.

Rake the leaves back over the bed – you want at least 2 inches of leaf litter as mulch. Remember that oak leaves aren’t ideal as a mulch, but fallen maple, tulip poplar, birch, and beech leaves are great for mulching with.

And – now you’re done! Now nature will take over and cover the area with more leaves as autumn moves along, and will provide the second winter chill needed for the seed to finally germinate.